Weber Workshops EG-1 grind settings
The Weber Workshops EG-1 can grind coffee between a range of 0 – 1400 microns.
Weber Workshops EG-1 grind size chart
Because the 'zero point' is different from one grinder to another, the zero on this chart starts from where the burr lock position (at 0 microns). Once you have established the burr lock position on your EG-1, add the number you need to the burr position number to get to the right grinder setting for your brew method.
Weber Workshops EG-1 grind size table
The table below displays our recommended micron ranges for each brew method and their corresponding settings for the Weber Workshops EG-1.
| Brew method | Numbers from burr lock position |
|---|---|
| Turkish | +0.8 – +4.4 |
| Espresso | +3.6 – +7.6 |
| V60 | +8 – +14 |
| Aeropress | +6.4 – +19.2 |
| Moka Pot | +7.2 – +13.2 |
| Pour Over | +8.2 – +18.6 |
| Siphon | +7.5 – +16 |
| Filter Coffee Machine | +6 – +18 |
| French Press | +13.8 – +26 |
| Cupping | +9.2 – +17 |
| Cold Brew | +16 – +28 |
| Cold Drip | +16.4 – +25.4 |
| Steep-and-release | +9 – +16.5 |
Other Weber Workshops grinder settings
Where does this information come from?
For the past five years, we’ve gathered data on coffee grinders to develop our coffee grind size chart. The data for these charts comes from our research and the feedback we receive from coffee lovers.